Art
Verfeinern
Material
Autor
- Bigus, Joseph P. (2+)
- Culinary Institute of America (2+)
- McQuistion, Faye C. (2+)
- Bazaraa, Mokhtar S. (1+)
Verleger
- John Wiley & Sons (68+)
- John Wiley & Sons Inc (2+)
- John Wiley & Sons, Inc. (2+)
- John Wiley & Sons, Inc (1+)
Jahr
Sprache