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Baking and Pastry, Study Guide (Mastering the Art and Craft)
저자 : The Culinary Institute of America (CIA)
출판사 : JohnWiley&SonsInc
출판년 : 2015
ISBN : 9781118712825
책소개
This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd Edition.
[예스24에서 제공한 정보입니다.]