008141217s2015 mdu ob 001 0 eng d
■001ocn898213742
■003OCoLC
■00520180104062411.4
■006m o d
■007cr cnu|||unuuu
■020 ▼a9781442227194▼qelectronic bk.
■020 ▼a1442227192▼qelectronic bk.
■020 ▼z9781442227187
■0291 ▼aAU@▼b000054203517
■0291 ▼aNZ1▼b15874051
■0291 ▼aDEBSZ▼b431870888
■035 ▼a(OCoLC)898213742
■037 ▼a37F1B2EF-D9CE-43D7-9151-CD60D7E20AF4▼bOverDrive, Inc▼nhttp://www.overdrive.com
■040 ▼aN$T▼beng▼erda▼epn▼cN$T▼dEBLCP▼dN$T▼dTEFOD▼dYDXCP▼dOCLCF▼dWAU▼dE7B▼dDEBSZ▼dOCLCA▼dTEFOD▼dZ5A
■049 ▼aMAIN
■050 4▼aGT2853.I8
■072 7▼aCKB▼x047000▼2bisacsh
■08204▼a394.1/20945▼223
■090 ▼a594.54▼bM478c
■1001 ▼aMcIver, Katherine A.▼eauthor.
■24510▼aCooking and Eating in Renaissance Italy ▼bFrom Kitchen to Table▼dKatherine A. McIver
■264 1▼aLanham, Maryland▼bRowman and Littlefield▼c[2015]
■300 ▼a1 online resource.
■336 ▼atext▼btxt▼2rdacontent
■337 ▼acomputer▼bc▼2rdamedia
■338 ▼aonline resource▼bcr▼2rdacarrier
■4901 ▼aRowman & Littlefield studies in food and gastronomy
■504 ▼aIncludes bibliographical references and index.
■5880 ▼aVendor-supplied metadata.
■590 ▼aeBooks on EBSCOhost▼bAll EBSCO eBooks
■650 0▼aFood habits▼zItaly
■650 0▼aCooking, Italian
■650 0▼aRenaissance▼zItaly
■650 7▼aCOOKING / Regional & Ethnic / Italian▼2bisacsh
■650 7▼aCooking, Italian.▼2fast▼0(OCoLC)fst01753356
■650 7▼aFood habits.▼2fast▼0(OCoLC)fst00930807
■650 7▼aManners and customs.▼2fast▼0(OCoLC)fst01007815
■650 7▼aRenaissance.▼2fast▼0(OCoLC)fst01094518
■651 0▼aItaly▼xSocial life and customs.
■651 7▼aItaly.▼2fast▼0(OCoLC)fst01204565
■655 0▼aElectronic books.
■655 4▼aElectronic books.
■77608▼iPrint version▼aMcIver, Katherine A.▼tCooking and eating in renaissance Italy.▼dLanham, Maryland : Rowman & Littlefield, [2015]▼z9781442227187▼w(DLC) 2014024373▼w(OCoLC)898189518
■830 0▼aStudies in food and gastronomy.
■85640▼uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=926470
■938 ▼aEBSCOhost▼bEBSC▼n926470
■938 ▼aEBL - Ebook Library▼bEBLB▼nEBL1890562
■938 ▼aYBP Library Services▼bYANK▼n12207544
■938 ▼aebrary▼bEBRY▼nebr11025538