본문

서브메뉴

Baking and pastry : mastering the art and craft
Baking and pastry : mastering the art and craft / The Culinary Institute of America
Sommaire Infos
Baking and pastry : mastering the art and craft
자료유형  
 단행본
 
210730022446
ISBN  
9780470928653 : \108750
KDC  
594.71-6
청구기호  
594.71 C967B
단체저자  
Culinary Institute of America
서명/저자  
Baking and pastry : mastering the art and craft / The Culinary Institute of America
판사항  
3rd ed.
발행사항  
Hoboken, New Jersey : John Wiley & Sons, Inc, 2014
형태사항  
xx, 1116 p : col. ill. ; 29 cm
서지주기  
Includes bibliographical references (pages 1086-1089) and index
키워드  
Baking Pastry 베이킹
기타서명  
mastering the art and craft
가격  
\108,750
Control Number  
yscl:161413
책소개  
Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals in this third edition.
New Books MORE
최근 3년간 통계입니다.

Info Détail de la recherche.

Matériel
Reg No. Call No. emplacement Status Lend Info
W004468 594.71 C967B 2층 대출자료실 대출가능 대출가능
마이폴더 부재도서신고

* Les réservations sont disponibles dans le livre d'emprunt. Pour faire des réservations, S'il vous plaît cliquer sur le bouton de réservation

해당 도서를 다른 이용자가 함께 대출한 도서

Related books

Related Popular Books

로그인 후 이용 가능합니다.

도서위치