Material Type  

 단행본

 

210820075747

Date and Time of Latest Transaction  

20210822104758

ISBN  

9789868597921 : \59000

Language Code  

본문언어 - chi, 원저작언어 - eng

KDC  

594-6

Callnumber  

594 M478식

Author  

McGee, Harold

Title/Author  

食物與廚藝 : 麵食.點.醬料.飮料 = On Food and Cooking: The Science and Lore of the Kitchen / Harold McGee 著 ; 蔡承志 譯

Publish Info  

北京 : 大家出版, 2021

Material Info  

328 p ; 23 cm

원저자/원서명  

On Food and Cooking: The Science and Lore of the Kitchen

Index Term-Uncontrolled  

푸드 쿠킹

Added Entry-Personal Name  

채승지

기타서명  

麵食.點.醬料.飮料

기타저자  

蔡承志

기타저자  

맥기, 해럴드

Price Info  

\59,000

Control Number  

yscl:161529