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1
Chocolates & confections : formula, theory, and technique for the artisan confectioner
Chocolates & confections : formula, theory, and technique for the artisan confectioner
Greweling, Peter P. | John Wiley & Sons | 2013 : 총 1 권 중 1 권 대출중
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2
Baking and pastry : mastering the art and craft
Baking and pastry : mastering the art and craft
Culinary Institute of America | John Wiley & Sons, Inc | 2014 대출가능
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3
The professional chef
The professional chef
Culinary Institute of America | John Wiley & Sons | 2011 대출가능
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